Chef Kady Gibowski of The Café at the Plaza was recently interview by OnMilwaukee.com’s Lori Fredrich. When Gibowski was asked what her favorite dish was she boasted her spaetzle. The Café at the Plaza is as American as a slice of apple pie on the Fourth of July, or something along those lines.
the courtyard at the plaza hotel For more follow at @kitchenandcook.
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